Kimchi

Long and delicious pickled young radishes
- shelf life
- Expiration date 30 days
Raw materials and ingredients | Pickled altarimu 83.4% [altarimu 98% (domestic), salt 2%], Jonggajip exclusive Kimchi farina I [gelatinization rice mixed powder (rice: domestic), garlic (domestic), green onion (domestic), red pepper powder (domestic), Jonggajip anchovy sauce (anchovy), and mild kelp base [dried kelp (domestic)], Jonggajib shrimp sauce [shrimp (domestic)], Vegetable Lactobacillus Fermentation, Ginger (Domestic), Kimchi Lactobacillus Fermentation I (Ryukonostok DRC0211) |
---|---|
Storage and precautions | - |
Product Features | The crunchy altari radish met the taste of Jongga's hands. ㆍKimchi made with radish as main ingredient and crunchy taste ㆍFeel excellent taste of hard radish tissue |