Raw materials and ingredients |
Pickled cabbage, 98% cabbage (domestic), 2% salt, radish (domestic), Jonggajip exclusive Kimchi farina I [gelatinization rice mixed powder (rice: domestic), onion (domestic), red pepper powder (domestic), garlic (domestic), Jonggajib anchovy (domestic), mild kelp base [dried kelp (domestic)], leek [or mustard] (domestic), green onion (domestic), Jonggajib shrimp sauce [shrimp (domestic)], vegetable lactobacillus fermentation solution, ginger (domestic), kimchi lactobacillus fermentation solution I (ryukonostok DRC0211), refined salt (domestic) |